Bauknecht HIR4 EP8VS3 ES Bedienungsanleitung
Lesen Sie kostenlos die 📖 deutsche Bedienungsanleitung für Bauknecht HIR4 EP8VS3 ES (12 Seiten) in der Kategorie Backöfen. Dieser Bedienungsanleitung war für 10 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet
Seite 1/12
1
EN
PRODUCT DESCRIPTION
DAILY REFERENCE
GUIDE
CONTROL PANEL
Read the safety instructions carefully before using the product
1. Control panel
2. Fan
3. Circular heating element
(non-visible)
4. Shelf guides
(the level is indicated on the
front of the oven)
5. Door
6. Upper heating element/grill
7. Lamp
8. Identification plate
(do not remove)
9. Bottom heating element
(non-visible)
OVEN CONTROLS
1. SELECTION KNOB
For switching the oven on by
selecting a function. Turn to the
position to switch the oven off.
2. DISPLAY
3. SELECTION/CONFIRMATION
BUTTON
For confirming a selected function
or a set value.
Please note: the display shows for
indications regarding this button.
4. ADJUSTMENT KNOB
For scrolling through the menus
and applying or changing settings.
CONTROL KNOBS FOR COOKTOP
A. for front left hotplate.
B. for rear left hotplate.
C. for rear right hotplate.
D. for front right hotplate.
Please note: all the knobs are
retractable. Press the knobs in the
middle and they pop up.
4
3
2
1
4
3
2
1
1
2
3
4
5
8
9
7
6
1 2 3 4 CA B D
THANK YOU FOR PURCHASING A
BAUKNECHT PRODUCT
To receive more comprehensive help and
support, please register your product at
www. bauknecht. eu/ register
WWW
Download the safety instructions and the
Use and Care Guide by visiting the website
docs. bauknecht. eu, and follow the
procedure indicated on the back.
2
INSERTING THE WIRE SHELF AND OTHER
ACCESSORIES
Insert the wire shelf horizontally by sliding it across
the shelf guides, making sure that the side with the
raised edge is facing upwards
Other accessories, such as the drip tray and the
baking tray, are inserted horizontally in the same way
as the wire shelf.
REMOVING AND REFITTING THE SHELF GUIDES
. To remove the shelf guides, remove the fixing
screws (if present) on both sides with the aid of a
coin or a tool. Lift the guides up and pull the lower
parts out of their seatings: The shelf guides can now
be removed.
. To refit the shelf guides, first fit them back into
their upper seating. Keeping them held up, slide them
into the cooking compartment, then lower them into
position in the lower seating. Refit the fixing screws.
ACCESSORIES
WWW Download the Use and Care Guide from
docs. bauknecht. eu for more information
WIRE SHELF DRIP TRAY BAKING TRAY SLIDING RUNNERS
(IF PRESENT)
The number and the type of accessories may vary depending on which model is purchased.
Other accessories that are not supplied can be purchased separately from the After-sales Service.
FITTING THE SLIDING RUNNERS
(ONLY IN SOME MODELS)
Please note: The sliding runners can be already mounted on
the shelf guides: to remove them, pull outward, releasing rst
the lower clip.
Remove the shelf guides from the oven and remove
the protective plastic from the sliding runners.
Fasten the upper clip of the
runner to the shelf guide
and slide it along as far as it
will go. Lower the other clip
into position.
To secure the guide, press
the lower portion of the
clip firmly against the
shelf
guide. Make sure that the
runners can move freely.
Repeat these steps on the
other shelf guide on the
same level.
Please note: The sliding runners can be tted on any level.
3
EN
CONVENTIONAL
For cooking meat or baking cakes with liquid
centre on a single shelf.
CONVECTION BAKE
For cooking meat or baking cakes with liquid
centre on a single shelf.
FORCED AIR
For cooking different foods that require
the same cooking temperature on several
shelves(maximum three) at the same time. This
function can be used to cook different foods without
odours being transferred from one food to another.
GRILL
For grilling steaks, kebabs and sausages,
cooking vegetables au gratin or toasting bread.
When grilling meat, we recommend using a drip tray
to collect the cooking juices: Position the pan on any
of the levels below the wire shelf and add 500 ml of
drinking water.
TURBO GRILL
For roasting large joints of meat (legs, roast
beef, chicken). We recommend using a drip tray to
collect the cooking juices: Position the pan on any
of the levels below the wire shelf and add 500 ml
of drinking water. The turnspit (if provided) can be
used with this function.
SETTINGS
For changing the oven settings (time,
language, audible signal volume, brightness, ECO
mode).
Please note: When Eco mode is active, the brightness of the
display will be reduced and the light switches o to save
energy. They are reactivated temporarily whenever any of
the buttons are pressed.
BREAD / PIZZA
To bake different types and sizes of pizza and
bread. This function contains two programmes with
predefined settings. Simply indicate the values
required (temperature and time) and the oven will
manage the cooking cycle automatically. Place the
dough on the 2nd shelf after preheating the oven.
AUTOMATIC CLEANING - PYRO
For eliminating cooking residues with an
extra-high temperature cycle (approx. 500°). Two
self-cleaning cycles are available: a complete cycle
and a quick cycle (ECO). It is advisable to use the
complete cycle only in case of a very dirty oven, and
the shorter cycle if the function is used at regular
intervals.
FAST PREHEATING
For preheating the oven quickly.
* Function used as reference for the energy eciency
declaration in accordance with Regulation (EU) No. 65/2014
OFF
For switching off the oven.
LIGHT
To switch the oven light on/off.
SPECIAL FUNCTIONS
DEFRO DEFROST
To speed up defrosting of food.
WARM WARM KEEPING
For keeping just-cooked food hot and
crisp.
RISIN RISING
For optimal proving of sweet or
savoury dough. To maintain the quality of proving,
do not activate the function if the oven is still hot
following a cooking cycle.
SLOW SLOW COOKING MEAT
For slow cooking of meat at 90°C.
This function offers slow cooking which ensures the
food remains tender and succulent. For roast joints,
brown in the pan first in order to seal in the meat’s
natural juices. Cooking times range from 4 hours for
1 Kg joints to 6-7 hours for 3 kg joints. For optimum
results, avoid opening the oven door during cooking
and use a cooking thermometer to check the core
temperature of the meat.
SLOW SLOW COOKING FISH
To cook fish gently at 85°C. This
function offers slow cooking which ensures the
food remains tender and succulent. Thanks to the
low temperature, the food does not brown on
the outside and the end result is similar to steam
cooking. Cooking times range from 2 hours for 300g
fish to 4-5 hours for 3 kg fish. For optimum results,
keep oven door openings to a minimum during
cooking in order to avoid heat dispersion.
ECO F ECOFORCED AIR*
For cooking stuffed roasting joints and
fillets of meat on a single shelf. Food is prevented
from drying out excessively by gentle, intermittent
air circulation. When this function is in use, the light
will remain switched off throughout cooking but
can be switched back on temporarily by pressing the
confirm button.
To use the ECO cycle and therefore optimise power
consumption, the oven door should not be opened
until the food is completely cooked.
FUNCTIONS
Produktspezifikationen
Marke: | Bauknecht |
Kategorie: | Backöfen |
Modell: | HIR4 EP8VS3 ES |
Breite: | 595 mm |
Tiefe: | 564 mm |
Gewicht: | 40500 g |
Produktfarbe: | Schwarz |
Steuerung: | Buttons, Rotary |
Höhe: | 595 mm |
AC Eingangsspannung: | 220 - 240 V |
AC Eingangsfrequenz: | 50 - 60 Hz |
Eingebautes Display: | Ja |
Geräteplatzierung: | Integriert |
Selbstreinigend: | Ja |
Energieeffizienzklasse: | A+ |
Energieeffizienzskala: | A+++ bis D |
Grill: | Ja |
Anschlusswert: | 10500 W |
Türanschlag: | Runter |
Kindersicherung: | Ja |
Integrierte Uhr: | Ja |
Uhrtyp: | Elektronisch |
Innenbeleuchtung: | Ja |
Einbauraum Breite: | 568 mm |
Einbauraum Tiefe: | 550 mm |
Steuerungsposition: | Vorderseite |
Ofengröße: | Medium |
Anzahl der Öfen: | 1 |
Garraumvolumen Gesamteinheit: | 65 l |
Leistung Gesamteinheit: | - W |
Ofentyp: | Elektrischer Ofen |
Netto-Ofenvolumen: | - l |
Reinigungsart: | Pyrolytisch |
Energieverbrauch (konventionell): | 0.87 kWh |
Energieverbrauch (erzwungene Konvektion): | 0.67 kWh |
Einbauraum Höhe (min): | 600 mm |
Heißluftbetrieb: | Ja |
Einbauraum Höhe: | 601 mm |
Breite installationsfach (min): | 560 mm |
Türmaterial: | Glas |
Anzahl Lampe(n): | 1 Lampen |
Konventionelle Beheizung (Ober-/Unterhitze): | Ja |
Versenkbare Knöpfe: | Ja |
Energieeffizienzindex (EEI): | 81.7 |
Heißluftgrillen: | Ja |
Material innen: | Emaille |
Anzahl der Glastür Paneele: | 4 |
Sanftschließende Tür: | Ja |
Beleuchtungsort: | Hinten |
Brauchst du Hilfe?
Wenn Sie Hilfe mit Bauknecht HIR4 EP8VS3 ES benötigen, stellen Sie unten eine Frage und andere Benutzer werden Ihnen antworten
Bedienungsanleitung Backöfen Bauknecht
16 April 2024
18 März 2024
18 März 2024
5 März 2024
2 März 2024
27 Februar 2024
23 Februar 2024
23 Januar 2024
16 Januar 2024
14 Januar 2024
Bedienungsanleitung Backöfen
- Backöfen Samsung
- Backöfen Infiniton
- Backöfen Clatronic
- Backöfen Domo
- Backöfen Emerio
- Backöfen G3 Ferrari
- Backöfen Tristar
- Backöfen Sanyo
- Backöfen Hanseatic
- Backöfen Panasonic
- Backöfen LG
- Backöfen Adler
- Backöfen Camry
- Backöfen Princess
- Backöfen Trisa
- Backöfen Bosch
- Backöfen AEG
- Backöfen Ambiano
- Backöfen Ardes
- Backöfen Asko
- Backöfen Siemens
- Backöfen ATAG
- Backöfen Caso
- Backöfen Concept
- Backöfen Electrolux
- Backöfen Fagor
- Backöfen Gaggenau
- Backöfen Gorenje
- Backöfen Kitchenware
- Backöfen Klarstein
- Backöfen Koenic
- Backöfen Küppersbusch
- Backöfen Miele
- Backöfen Rommelsbacher
- Backöfen Severin
- Backöfen Teka
- Backöfen Whirlpool
- Backöfen First Austria
- Backöfen Korona
- Backöfen Russell Hobbs
- Backöfen Steba
- Backöfen Taurus
- Backöfen Tefal
- Backöfen Vox
- Backöfen IKEA
- Backöfen ECG
- Backöfen Thomson
- Backöfen Black And Decker
- Backöfen Amica
- Backöfen BEKO
- Backöfen Blaupunkt
- Backöfen Boretti
- Backöfen Cosori
- Backöfen Cuisinart
- Backöfen Grundig
- Backöfen Home Electric
- Backöfen Hotpoint
- Backöfen Inventum
- Backöfen KitchenAid
- Backöfen Krups
- Backöfen Moulinex
- Backöfen Primo
- Backöfen Sharp
- Backöfen Smeg
- Backöfen Tomado
- Backöfen Trebs
- Backöfen Waring Commercial
- Backöfen Wilfa
- Backöfen Dometic
- Backöfen Aspes
- Backöfen Balay
- Backöfen Blomberg
- Backöfen Scandomestic
- Backöfen Bompani
- Backöfen Brandt
- Backöfen Candy
- Backöfen Constructa
- Backöfen Corberó
- Backöfen Elektra Bregenz
- Backöfen Exquisit
- Backöfen GE
- Backöfen Haier
- Backöfen Hisense
- Backöfen Hoover
- Backöfen Hotpoint-Ariston
- Backöfen Ignis
- Backöfen Bartscher
- Backöfen Indesit
- Backöfen Juno
- Backöfen Juno-Electrolux
- Backöfen Baumatic
- Backöfen Kelvinator
- Backöfen Bertazzoni
- Backöfen Lynx
- Backöfen Maytag
- Backöfen Caple
- Backöfen Neff
- Backöfen Nordmende
- Backöfen EAS Electric
- Backöfen PKM
- Backöfen Privileg
- Backöfen Progress
- Backöfen Rex
- Backöfen ETNA
- Backöfen Scholtès
- Backöfen Frigidaire
- Backöfen SIBIR
- Backöfen Svan
- Backöfen Techwood
- Backöfen Thor
- Backöfen V-ZUG
- Backöfen Vestel
- Backöfen Junker
- Backöfen Zanker
- Backöfen Zanussi
- Backöfen KKT Kolbe
- Backöfen Zerowatt
- Backöfen Leonard
- Backöfen Oranier
- Backöfen Pelgrim
- Backöfen Philco
- Backöfen Rosières
- Backöfen Therma
- Backöfen Thermador
- Backöfen Viva
- Backöfen Arçelik
- Backöfen Continental Edison
- Backöfen Kernau
- Backöfen Imperial
- Backöfen Lakeland
- Backöfen Rowenta
- Backöfen Sencor
- Backöfen DeLonghi
- Backöfen Ariete
- Backöfen Franke
- Backöfen Scarlett
- Backöfen Westfalia
- Backöfen Gemini
- Backöfen ICES
- Backöfen Foster
- Backöfen Novy
- Backöfen Cata
- Backöfen Cylinda
- Backöfen De Dietrich
- Backöfen Falcon
- Backöfen Hansa
- Backöfen MPM
- Backöfen Prima
- Backöfen Sauter
- Backöfen Termikel
- Backöfen Team
- Backöfen Venga
- Backöfen Bizerba
- Backöfen Dacor
- Backöfen Proline
- Backöfen Matrix
- Backöfen Westinghouse
- Backöfen Wolf
- Backöfen Amana
- Backöfen Euromaid
- Backöfen Gram
- Backöfen Tepro
- Backöfen Vivax
- Backöfen Omega
- Backöfen Profilo
- Backöfen Lamona
- Backöfen Meireles
- Backöfen Vitrokitchen
- Backöfen Breville
- Backöfen George Foreman
- Backöfen Innoliving
- Backöfen Milectric
- Backöfen Viking
- Backöfen Sogo
- Backöfen Ariston Thermo
- Backöfen Proctor Silex
- Backöfen Bellini
- Backöfen Weber
- Backöfen Swan
- Backöfen Fisher & Paykel
- Backöfen Esatto
- Backöfen Hamilton Beach
- Backöfen Orbegozo
- Backöfen Ilve
- Backöfen Unox
- Backöfen CDA
- Backöfen General Electric
- Backöfen Outdoorchef
- Backöfen Defy
- Backöfen Edilkamin
- Backöfen Jocel
- Backöfen Kambrook
- Backöfen Kenmore
- Backöfen La Germania
- Backöfen Landmann
- Backöfen LotusGrill
- Backöfen Mistral
- Backöfen Novamatic
- Backöfen Oster
- Backöfen Technika
- Backöfen Thane
- Backöfen Grunkel
- Backöfen Beautiful
- Backöfen BLANCO
- Backöfen Avanti
- Backöfen Roller Grill
- Backöfen Becken
- Backöfen Nevir
- Backöfen JennAir
- Backöfen BlueStar
- Backöfen Girmi
- Backöfen Fulgor Milano
- Backöfen German Pool
- Backöfen Doyon
- Backöfen PowerXL
- Backöfen Axis
- Backöfen Mibrasa
- Backöfen Arctic Cooling
- Backöfen Barazza
- Backöfen Artusi
- Backöfen Vulcan
- Backöfen Glem Gas
- Backöfen Nesco
- Backöfen Blodgett
- Backöfen Chef
- Backöfen Khind
- Backöfen Buschbeck
- Backöfen Belling
- Backöfen Bakers Pride
- Backöfen Summit
- Backöfen Vollrath
- Backöfen ARC
- Backöfen BAXTER
- Backöfen Brock
- Backöfen Euro Appliances
- Backöfen Casselin
Neueste Bedienungsanleitung für -Kategorien-
18 April 2024
18 April 2024
18 April 2024
17 April 2024
17 April 2024
17 April 2024
17 April 2024
17 April 2024
17 April 2024
16 April 2024