Berkel B10-SLC Bedienungsanleitung
Berkel
Schneidemaschine
B10-SLC
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BK45777 (January 2021)
Models
B9-SLC
B10-SLC
B12-SLC
B14-SLC
slicers
o /owner perator
Manual
IMPORTANT NOTICE
This manual contains Important Safety
Instructions which must be strictly
followed when using this equipment.

Before Using This eqUipmenT
Berkel’s slicers are designed to slice meat and other food products safely and
efciently.However,unlesstheoperatorisproperlytrainedandsupervised,
there is the possibility of a serious injury. It is the responsibility of the owner
toensurethatthisslicerisusedproperlyandsafely,strictlyfollowingthe
instructions contained in this manual and any requirements of local law.
Nooneshoulduseorservicethisslicerwithoutpropertrainingandsupervision.
All operators should be thoroughly familiar with the procedures contained
inthismanual.Evenso,Berkelcannotanticipateeverycircumstanceor
environmentinwhichitsslicerswillbeused.You,theownerand/oroperator,
must remain alert to the hazards posed by the function of a slicer—particularly
thesharprotatingbladeandmovingtable.Nooneuner18yearsofageshould
operatethisequipment.Ifyouareuncertainaboutaparticulartask,askyour
supervisor.
This manual contains a number of safe practices in the General Safety
Instruction Section. Additional warnings are placed throughout this manual.
WARNINGS RELATED TO YOUR PERSONAL SAFETY ARE
INDICATED BY:
WARNING
Ifanywarninglabel,wallchartormanualbecomesmisplaced,damagedor
illegible,pleasecontactyournearestdistributororBerkeldirectly,forafree
replacement.
Remember,however,THIS MANUAL OR THE WARNING LABELS DO
NOT REPLACE THE NEED TO BE ALERT AND TO USE YOUR
COMMON SENSE WHEN USING THIS SLICER.

TaBle of ConTenTs
Page
General Safety Instructions ......................................................................................................................... 2
Equipment Description ................................................................................................................................ 5
Unpacking and Installation ......................................................................................................................... 6
Operation ..................................................................................................................................................... 6
Cleaning and Sanitizing Instructions .......................................................................................................... 7
Sharpening Instructions ............................................................................................................................ 14
Gasket Inspection ...................................................................................................................................... 15
RepairParts/RepairService ...................................................................................................................... 16
Troubleshooting ..........................................................................................................................................17
Warranty .................................................................................................................................................... 18
ITW Food Equipment Group, LLC
701S.RidgeAvenue•Troy,OH45373
Phone:800-348-0251•Fax888-888-2838
www.berkelequipment.com
Printed in USA Part No. BK45777
Produktspezifikationen
Marke: | Berkel |
Kategorie: | Schneidemaschine |
Modell: | B10-SLC |
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