Carnival King CMPT16A Bedienungsanleitung
Carnival King
Kreppmaschine
CMPT16A
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16" Round CREPE MAKER
www.CarnivalKingSupplies.com
Item #382CMPT16A, #382CMPT16M
User manual
07/2020
2
www.CarnivalKingSupplies.com
.
info@carnivalking.com
16" Round CREPE MAKER
Important Safeguards
SAVE AND READ THESE INSTRUCTIONS
When using electrical appliances, basic safety precautions should always be followed, including the following:
1. READ ALL INSTRUCTIONS.
2. To protect against risk of electric shock, do not put appliance in water or other liquids.
3. Do not touch surfaces that may be hot. Use handles and knobs provided.
4. Unplug from outlet when not in use, before putting on or taking off parts and before cleaning.
5. Do not operate the Commercial Crepe Maker or any other electrical equipment with a damaged cord or plug, or
after the unit malfunctions or is dropped or damaged in any manner. Return it to the nearest authorized service
center for examination, repair, and/or adjustment.
6. The use of attachments not recommended or sold by us may cause fire, electric shock, or injury.
7. Do not use outdoors.
8. Always check that the control is set to off before plugging cord into wall outlet. To disconnect, turn the control
knob to off, then remove plug from wall.
9. Do not place near a hot gas or electric burner or heated oven.
10. Do not let cord hang over edge of table or counter, or touch hot surfaces, hot gas, electric burner or heated ovens.
11. The Commercial Crepe Maker should always be on a stable countertop or table.
12. Do not use appliance for other than intended use.
13. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction
concerning use of the appliance by a person responsible for their safety.
14. Children should be supervised to ensure that they do not play with the appliance.
Features:
1. Heat-Resistant Carrying Handle
2. 16” Heavy Duty Cast Iron Plate
3. Stainless Steel Construction
4. Thermostat Control Up to 570°F
5. Power and Heating Indicator Lights
6. Non-Slip Feet
7. Includes a Metal T-Spreader and Spatula
120V Round Crepe Maker Specs
208V-240V Round Crepe Maker Specs
Item# 382CMPT16A
Unit Dimensions 20.75” x 20.75” x 6.75”
Temperature 120° - 570°F
Voltage 120V
Wattage 1750W
Plug 5-15P
Item# 382CMPT16M
Unit Dimensions 20.75” x 20.75” x 6.75”
Temperature 120° - 570°F
Voltage 208V - 240V
Wattage 2450/3265W
Plug 6-15P
Parts Key for CM16 16” Crepe Makers
Part Name Replacement Part #
Heating Element; 120V, 1750W 382PCMELEM
Heating Element; 208/240V, 2450/3625W 382PCMELEM2
Hot Plate 382PCMHOTPL
Thermostat, 3A 382PCMTHERM
Thermostat Knob 382PCMKNOB2
6-20 P
3
www.CarnivalKingSupplies.com
.
info@carnivalking.com
16" Round CREPE MAKER
Grounding Instructions
1. For your protection, the Commercial Crepe Makers are equipped with a 3-conductor cord set.
2. The unit is supplied with a molded 3-prong grounding type plug and should be used in combination with a properly
connected grounding-type outlet.
Seasoning Instructions
ATTENTION: Every Cast Iron Carnival King Crepe Maker needs to be seasoned before first-time use.
Seasoning your crepe maker will take about 1 hour. Seasoning makes the crepe maker easy to clean, prevents
rust, and keeps batter and/or other food from sticking. For best results, seasoning your cooking surface regularly is
recommended.
1. Scrub the cooking surface with a light steel wool scrubber and a little bit of mild soap to remove any excess
coating or dirt. Rinse thoroughly and dry completely. It’s important to pre-clean before the seasoning process.
2. Once thoroughly rinsed and dry, plug unit into an outlet in a well-ventilated area.
3. Switch ON the appliance and set to 570°F. Allow the cooking surface to heat until HEATING light turns OFF.
4. Use about a tablespoon of neutral-flavor vegetable oil or flaxseed oil (do not use olive oil or butter, which can turn
rancid) in the center of the cooking surface. Using a cotton cloth or paper towel (synthetic materials will melt and/
or stick to the surface), spread the oil evenly and let it cook for 5 to 10 minutes until the surface loses its initial
sheen and appears dry.
5. Repeat Step 4 five to six times, rubbing the surface with the same cotton cloth and decreasing the amount of oil
used each time until it feels smooth and non-tacky.
6. Remember: lightly seasoning the cooking surface after each use will help ensure batter and/or food does not stick
to surface.
Operation
1. Plug the cord into a outlet. The green POWER light will illuminate to show that the unit is on.
2. Turn the thermostat knob clockwise to the desired set temperature. The orange HEATING light will illuminate to
indicate the heating element is turned on. Once the set temperature is reached, the HEATING light will turn off.
The orange HEATING light will cycle on and off with the heating element to maintain the set temperature.
3. Pour batter on middle of cooking surface and use the batter spreader to spread the batter evenly. Once the crepe
is cooked to desired browning on the bottom side, use the spatula to flip the crepe and cook the other side. Use
the spatula to remove the crepe when finished cooking. For best results, wipe excess batter off of spreader in
between crepes.
4. After cooking, turn the thermostat to 0.
#382CREPE
Treat your patrons to the rich taste of traditional French crepes
made from this convenient, simple-to-use Carnival King crepe mix.
Whether served as a sweet dessert, snack, or satisfying meal, the
delicate texture of crepes can be filled with a variety of wholesome
ingredients, including breakfast meats, savory cheeses, onion, and
more!
Crepe Mix (sold separately)
Also available...
Produktspezifikationen
| Marke: | Carnival King |
| Kategorie: | Kreppmaschine |
| Modell: | CMPT16A |
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