Commercial Chef CHM770B Bedienungsanleitung

Commercial Chef magnetron CHM770B

Lies die bedienungsanleitung für Commercial Chef CHM770B (40 Seiten) kostenlos online; sie gehört zur Kategorie magnetron. Dieses Handbuch wurde von 30 Personen als hilfreich bewertet und erhielt im Schnitt 3.5 Sterne aus 15.5 Bewertungen. Hast du eine Frage zu Commercial Chef CHM770B oder möchtest du andere Nutzer dieses Produkts befragen? Stelle eine Frage

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Page 1

User Manual

Microwave

MODEL: CHM770B, CHM770W,

CHM770B6C, CHM770W6C

Manuel D’utilisateur

Micro-onde

MODÈLE: CHM770B, CHM770W,

CHM770B6C, CHM770W6C

Page 2

Page 3

CONTENTS

1. READ these instructions carefully before installing and operating the

appliance. Keep them for further reference.

2. Record in the space below the “SERIAL/MODEL NUMBER” found on the back

or bottom of your appliance and retain this information for future reference.

SERIAL NUMBER:

MODEL NUMBER:

DATE OF PURCHASE:

Save and staple your sales receipt to your manual for warranty coverage.

SAFETY INFORMATION

Precautions to Avoid Possible Exposure to Excessive Microwave Energy 4 ..........................................

A Special Note on Arcing 4 ...................................................................................................................................................

Addendum 4 ...................................................................................................................................................................................

Important Safety Instructions ......................................................................................................................................5-6

Grounding Instructions 7 .........................................................................................................................................................

Utensil Guide for the Microwave ................................................................................................................................8-9

SET UP & USE

Specications ........................................................................................................................................................................... 10

Installation Guide ................................................................................................................................................................... 10

Parts & Features .......................................................................................................................................................................11

Control Panel .............................................................................................................................................................................12

Operation Instructions ................................................................................................................................................... 13-15

Quick Cook Settings 15-16 .......................................................................................................................................

Cooking Technique 16 ...............................................................................................................................................

CLEANING & CARE ..............................................................................................................................................17

TROUBLESHOOTING & WARRANTY

Before You Call For Service ................................................................................................................................................18

Customer Service .....................................................................................................................................................................18

Troubleshooting 19 ........................................................................................................................................................................

Limited Warranty ....................................................................................................................................................................20