Hisense HIA64UK Bedienungsanleitung

Hisense Herd HIA64UK

Lies die bedienungsanleitung für Hisense HIA64UK (26 Seiten) kostenlos online; sie gehört zur Kategorie Herd. Dieses Handbuch wurde von 3 Personen als hilfreich bewertet und erhielt im Schnitt 4.8 Sterne aus 2 Bewertungen. Hast du eine Frage zu Hisense HIA64UK oder möchtest du andere Nutzer dieses Produkts befragen? Stelle eine Frage

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Seite 1/26

Instruction Manual /

Installation Manual

HIA64UK

Content 

Foreword ................................................................................................ 4 
1    Safety Warnings ............................................................................. 4 
2    Installation .................................................................................... 4 
2.1  Electrical Shock Hazard ...................................................... 4 
2.2  Cut Hazard ...................................................................... 4 
2.3  Important safety instructions ................................................. 4 
3    Operation and maintenance ............................................................... 5 
3.1  Electrical Shock Hazard ...................................................... 5 
3.2  Health Hazard .................................................................. 5 
3.3  Hot Surface Hazard ............................................................ 6 
3.4  Cut Hazard ...................................................................... 6 
3.5  Important safety instructions ................................................. 6 

Product Induction ...................................................................................... 8 
1  Top View...................................................................................... 8 
2  Control Panel ................................................................................ 8 
3  Working Theory ............................................................................. 8 
4  Before using your New Induction Hob ................................................... 8 
5  Technical Specification ..................................................................... 9 

Operation of Product .................................................................................. 9 
1  Touch Controls .............................................................................. 9 
2  Choosing the right Cookware ............................................................. 9 
3  How to use .................................................................................. 10 
3.1  Start cooking .................................................................. 10 
3.2  Finish cooking ................................................................. 11 
3.3  Using the Boost function ..................................................... 11 
3.4  Locking the Controls ......................................................... 12 
3.5  Timer control .................................................................. 13 
3.6  Default working times ........................................................ 14 
3.7  Power Management Function ............................................... 15 

Cooking Guidelines ................................................................................. 16 
1    Cooking Tips................................................................................ 16 
1.1  Simmering, cooking rice ..................................................... 16 
1.2  Searing steak .................................................................. 16 
1.3  For stir-frying .................................................................. 16 
2    Detection of Small Articles ............................................................... 16 

Heat Settings ......................................................................................... 17 

Care and Cleaning ................................................................................... 17 

Hints and Tips ........................................................................................ 18 

Failure Display and Inspection .................................................................... 19 
Installation............................................................................................. 21
1  Selection of installation equipment ...................................................... 21 
2  Before installing the hob, make sure that ............................................... 22 
3  After installing the hob, make sure that ................................................. 22 
4  Before locating the fixing brackets ...................................................... 22 
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