JennAir JPIFC736RL Bedienungsanleitung

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Canada

1-800-807-6777

200–6750 Century Ave.

Mississauga, Ontario L5N 0B7

United States

1-800-JENNAIR (536-6247)

553 Benson Road

Benton Harbor, MI 49022–2692

CUSTOMER

EXPERIENCE

CENTER

QUICK START GUIDE

CONGRATULATIONS AND WELCOME TO JENNAIR

Scan QR code

to learn more

Only use pots and pans made from ferromagnetic material

which are suitable for use with induction cooktop.

1 Push in and turn the knob. POWER

2 Place cookware on the heating element.

3 Select : COOKING MODES

■Select cooking modes by rotating knob to the

Warm, Melt, or Simmer, or

■Rotate knob to set power or (Power Booster).P

4 Post cooking turn the knob to position.OFF

WATCH-OUTSGETTING STARTED

USING YOUR

INDUCTION COOKTOP

CONNECTIVITY

*for Oven only

ALUMINUM FOIL

To achieve the full potential of your connected appliance, download the JennAir

®

App.

Download JennAir

®

app

Select

appliance

Follow

connectivity steps

Enjoy remote features

■Remote Start

■Notifications

■Smart Integration

To avoid permanent damage to the oven finish, do not line

the oven with any type of foil or liner.

■For best cooking results, do not cover the entire rack

with foil because air must be able to move freely.

■To catch spills, place foil on the rack below the dish.

Ensure foil is at least 1/2" (1.3 cm) larger than the dish

and turned up at the edges.

POSITIONING RACKS

AND BAKEWARE

RACKS

■Position racks before turning on the oven.

■Do not position racks with bakeware on them.

■Make sure racks are level.

To move a rack, pull it out to the stop position, raise the

front edge, then lift it out. Use the following illustration as

a guide for positioning racks:

BAKING COOKIES or

LAYER CAKES ON 2

RACKS

COOKIES

Positions: 2 and 5

Function: Convect Bake

LAYER CAKES

Positions: 2 and 5

Function: Bake

Tip: Place the cakes on

the racks as shown.

IMPORTANT

To avoid permanent damage to the porcelain finish, do not

place food or bakeware directly on the oven door or bottom.

®

/™ ©2024 JennAir. All rights reserved.W11714373B

10/24

For more detailed instructions on specific functions, see the Online Control Guide.

NOTE

POTS AND PANS

COMPATIBLE

■Enameled steel

■Cast iron

■Stainless steel for induction cooktops.

To determine whether a pot is suitable,

a magnet may be used to check whether

pots are magnetic.

The quality and the structure of the pot

base can alter cooking performance.

1 Set mode and temperature knobs to desired

selection.

■The START button will blink white when ready.

2 Start an oven function once a valid mode and

temperature have been selected.

3 Press the START button to begin cycle.

USING YOUR

OVEN

FEATURES

COOKING APP

CULINARY INTELLIGENCE

Enhanced culinary center

with curate personalized

recipes and assisted cooking.

SMART INTEGRATION

Use voice commands with an

Alexa-enabled device or with

the Google Assistant.

ASSISTED COOKING

*on select models

Step-by-step guidance for

perfect results.

COOKING SURFACE

FLEX-CHOICE

Use rectangular Full Flex elements as two

pieces or one large surface to meet your

culinary needs.

CHROME INFUSED GRIDDLE

*on select models

Unlike plated options, naturally non-stick

chrome is infused into gridle’s surface.

INDUCTION LABEL

SYMBOLDESCRIPTION

KNOB

OFFElement is off

1 to 9Power Levels

PPower Boost

BridgeBridge Two

elements

Warm, Melt,

Simmer

Assisted Cooking

Modes

SURFACE

Element is ready

Warm Setting

Melt Setting

Simmer Setting

Power Levels

Power Boost

Bridge

Pot Detection

Lock

Residual Heat

For more details refer to the “Internet Connectivity Guide” from the Owner’s Manual that

came with your oven.

Produktspezifikationen