KitchenAid KCIT736SBL Bedienungsanleitung

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Canada

1-800-807-6777

200–6750 Century Ave.

Mississauga, Ontario L5N 0B7

United States

1-800-422-1230

553 Benson Road

Benton Harbor, MI 49022–2692

CUSTOMER

EXPERIENCE

CENTER

QUICK START GUIDE

CONGRATULATIONS AND WELCOME TO KITCHENAID

Only use pots and pans made from ferromagnetic material

which are suitable for use with induction cooktop.

USING YOUR

INDUCTION COOKTOP

CONNECTIVITY

CLEANING RECOMMENDATIONS FOR

YOUR WIPECLEAN™ COOKTOP:

To achieve the full potential of your connected appliance, download the KitchenAid

®

app.

Download KitchenAid

®

app

Select

appliance

Follow

connectivity steps

Enjoy remote features

■Remote Start

■Voice

■Smart Integration

®

/™ ©2025 KitchenAid. All rights reserved. Used under license in Canada.

W11741510B02/25

For more detailed instructions on specific functions, see the Online Control Guide.

NOTE

POTS AND PANS

COMPATIBLE

■Enameled steel

■Cast iron

■Stainless steel for induction cooktops.

To determine whether a pot is suitable,

a magnet may be used to check whether

pots are magnetic.

The quality and the structure of the pot

base can alter cooking performance and

sound.

HIGHLIGHTS

COOKING APP

TempCook™ WITH SMART DEVICE

Utilize your smart device to control

your cooktop and access even more

capabilities in the KitchenAid

®

app.

■COMMON TECHNIQUES

Hold the right temperature for

several methods of cooking to

assist in achieving desired

results.

■EVERYDAY FOODS

Access the right temperature for

specific foods so that you can easily

control the cooktop for your exact

need.

Utilize these functions handsfree with

Voice via Google or Alexa.

TempCook™

TEMPERATURE CONTROL

For more details refer to the from the Owner’s Manual that came Internet Connectivity Guide

with your cooktop.

Explore and enjoy the effortless control of induction with Assisted Cooking Techniques.

COOKTOP MODES

MANUAL TEMPERATURE GUIDE

ASSISTED COOKING

Achieve perfect results with common

cooking techniques like simmering,

boiling and sautéing.

TempCook™ MANUAL MODE

Customize cooking by controlling

the temperature of your cookware to

match your preferences and recipe

needs.

120 °F 150 °F200 °F300 °F

120 °F

180 °F270 °F

300 °F

350 °F

400 °F

MELT

KEEP

WARM

CONFIT,

DEGLAZE

SCRAMBLE

CARAMELIZE

PAN FRY

SAUTÉ,

BROWN

STIR FRY

SEAR,

GRILL

350 °F

1 Press and hold the button. POWER

2 Place induction compatible cookware on the

desired zone(s).

3 Press the button for the corresponding POWER

zone.

4 If you want to cook with , select POWER LEVEL

the desired level by touching anywhere within the

slider to set power level or P (Power Boost).

5 If you want to cook with TEMPERATURE,

select TempCook™ on applicable zones.

. aUse up/down arrows to manually select

desired cooking temperature.

. bSelect available cooking techniques to

set and hold corresponding

temperatures (see below for more

information).

6 Turn off cooktop after use.

GETTING STARTED

EXPERT ADVICE

■Spray the cooktop with water and let it soak for a

minimum of 5 minutes, covering the entire soiled

area.

■For heavy stains, soak it for 20-25 minutes.

■Use a moist non-abrasive soft sponge to wipe.

■Clean your cooktop after each use to avoid soil build

ups and to prolong the life of your WipeClean™

Cooktop.

To learn more about cleaning extremely tough soils refer

to the Owner’s Manual or visit .kitchenaid.com/owners

250 °F400 °F440 °F

NOTE:

■TempCook

TM

is not intended for boiling water, use the Smart Boil mode instead. If you are willing

to boil more than 5 Qt, it is recommended to use P (Power Boost).

■Temperature might vary according to external factors.

TEMP

COOK

Produktspezifikationen