Siemens HA744220 Bedienungsanleitung

Siemens Herde HA744220

Lies die bedienungsanleitung für Siemens HA744220 (28 Seiten) kostenlos online; sie gehört zur Kategorie Herde. Dieses Handbuch wurde von 20 Personen als hilfreich bewertet und erhielt im Schnitt 4.4 Sterne aus 10.5 Bewertungen. Hast du eine Frage zu Siemens HA744220 oder möchtest du andere Nutzer dieses Produkts befragen? Stelle eine Frage

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Ú Table of contents

[en]Instruction manual

Important safety information.....................................................4

Causes of damage......................................................................6

Overview ...............................................................................................6

Damage to the oven...........................................................................6

Damage to the plinth drawer............................................................6

Installation and connection.......................................................6

For the installer....................................................................................6

Levelling the cooker ...........................................................................7

Your new cooker.........................................................................7

General information............................................................................7

Cooking area .......................................................................................7

Oven ......................................................................................................8

The cooking compartment ................................................................8

Your accessories ........................................................................9

Inserting accessories .........................................................................9

Optional accessories .........................................................................9

After-sales service products ..........................................................10

Before using the oven for the first time..................................10

Setting the clock .............................................................................. 10

Heating up the oven........................................................................ 10

Cleaning the accessories............................................................... 10

Setting the hob .........................................................................11

Setting procedure ............................................................................ 11

Large dual-circuit hotplate and extended cooking zone.......... 11

Table of cooking times ................................................................... 11

Setting the oven........................................................................ 12

Type of heating and temperature ................................................. 12

If the oven is to switch off automatically ..................................... 12

If the oven is to switch on and off automatically ....................... 12

Rapid heating ................................................................................... 13

Setting the clock.......................................................................13

Setting the timer .......................................................................13

Childproof lock .........................................................................13

Oven ................................................................................................... 13

Care and cleaning ....................................................................14

Cleaning agents............................................................................... 14

Detaching and refitting the rails .................................................... 15

Detaching and attaching the oven door...................................... 15

Removing and installing the door panels ................................... 16

Troubleshooting .......................................................................16

Malfunction table.............................................................................. 16

Replacing the bulb in the oven ceiling light ............................... 17

Glass cover ....................................................................................... 17

After-sales service ...................................................................17

E number and FD number ............................................................. 17

Energy and environment tips..................................................17

Saving energy with your oven .......................................................17

Saving energy with the hob ...........................................................17

Environmentally-friendly disposal.................................................. 18

Tested for you in our cooking studio .....................................18

Cakes and pastries ......................................................................... 18

Baking tips ........................................................................................20

Meat, poultry, fish.............................................................................20

Tips for roasting and grilling.......................................................... 22

Bakes, gratins, toast with toppings .............................................. 23

Preprepared products..................................................................... 23

Special dishes .................................................................................. 24

Defrost................................................................................................ 24

Drying................................................................................................. 24

Preserving ......................................................................................... 24

Acrylamide in foodstuffs ......................................................... 25

Test dishes................................................................................26

Baking ................................................................................................ 26

Grilling................................................................................................ 26

Produktinfo

Additional information on products, accessories, replacement

parts and services can be found at www.siemens-home.com

and in the online shop www.siemens-eshop.com

Produktspezifikationen

Marke:	Siemens
Kategorie:	Herde
Modell:	HA744220
Breite:	600 mm
Tiefe:	600 mm
Gewicht:	48000 g
Produkttyp:	Freistehender Herd
Produktfarbe:	Weiß
Steuerung:	Buttons, Rotary
Höhe:	850 mm
AC Eingangsspannung:	220 - 240 V
AC Eingangsfrequenz:	50 Hz
Eingebautes Display:	Ja
Selbstreinigend:	Ja
Energieeffizienzklasse:	A
Grill:	Ja
Verstellbare Füße:	Ja
Tiefe bei geöffneter Tür:	1050 mm
Kindersicherung:	Ja
Integrierte Uhr:	Ja
Uhrtyp:	Elektronisch
Innenbeleuchtung:	Ja
Kochfeldtyp:	Keramik
Anzahl Herdplatten/Kochzonen:	4 Zone(n)
Anzahl der Gasbrenner:	0 Zone(n)
Anzahl der elektrischen Herdplatten:	4 Zone(n)
Typ Kochzone 1:	Klein
Leistung Kochzone 1:	750 W
Typ Kochzone 2:	Medium
Leistung Kochzone 2:	1200 W
Typ Kochzone 3:	Groß
Leistung Kochzone 3:	1800 W
Typ Kochzone 4:	Extragroß
Leistung Kochzone 4:	2400 W
Steuerungsposition:	Vorderseite
Anschlusswert (elektrisch):	10900 W
Ofengröße:	Medium
Anzahl der Öfen:	1
Garraumvolumen Gesamteinheit:	66 l
Leistung Gesamteinheit:	- W
Netto-Ofenvolumen:	66 l
Reinigungsart:	Katalytisch (hinten)
Ober- und Unterhitze:	Ja
Anzeige Resthitze:	Ja
Energieverbrauch (konventionell):	0.98 kWh
Energieverbrauch (erzwungene Konvektion):	0.84 kWh
Backblech:	Ja
Heißluftbetrieb:	Ja
Konventionelle Beheizung (Ober-/Unterhitze):	Ja
Bruttorauminhalt Ofen:	66 l
Stromquelle Ofen:	Elektro
Staufach:	Ja