Smeg C91GMXI-1 Bedienungsanleitung

Smeg Herde C91GMXI-1

Lies die bedienungsanleitung für Smeg C91GMXI-1 (28 Seiten) kostenlos online; sie gehört zur Kategorie Herde. Dieses Handbuch wurde von 28 Personen als hilfreich bewertet und erhielt im Schnitt 4.8 Sterne aus 14.5 Bewertungen. Hast du eine Frage zu Smeg C91GMXI-1 oder möchtest du andere Nutzer dieses Produkts befragen? Stelle eine Frage

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Contents
1.INSTRUCTIONSFORUSE................................................................................................... 32
2.SAFETYPRECAUTIONS...................................................................................................... 34
3.ENVIRONMENTALCARE..................................................................................................... 36
3.1Ourenvironmentalcare................................................................................................................................. 36
3.2Yourenvironmentalcare............................................................................................................................... 36
4.GETTOKNOWYOURAPPLIANCE..................................................................................... 37
4.1 Description of thecontrols on the front panel ................................................................................................38
5.AVAILABLEACCESSORIES................................................................................................. 39
5.1 Using therack or tray....................................................................................................................................39
5.2 Using thetray................................................................................................................................................39
5.3 Using thereduction pan stands .....................................................................................................................39
6. USING THE COOKING HOB .................................................................................................40
6.1 General warnings and advice ........................................................................................................................40
6.2 Lightingthe hob burners...............................................................................................................................40
6.3 Practical hints for usingthe hob burners.......................................................................................................40
6.4 Pan diameters...............................................................................................................................................41
7.USINGTHEOVEN................................................................................................................ 42
7.1 Before usingthe appliance...........................................................................................................................42
7.2 Oven runners................................................................................................................................................42
7.3 Storage compartment (on some models only)..............................................................................................42
7.4 Cooling system ..............................................................................................................................................42
7.5Internallight.................................................................................................................................................. 42
7.6 General warnings and advice for use ............................................................................................................43
8.COOKINGWITHTHEOVEN................................................................................................ 44
8.1 Cookingadvice and instructions...................................................................................................................45
8.2 Cooking information table.............................................................................................................................46
9.CLEANINGANDMAINTENANCE......................................................................................... 47
9.1 Cleaning stainless steel................................................................................................................................47
9.2 Ordinary daily cleaning ..................................................................................................................................47
9.3Foodstainsorresidues................................................................................................................................. 47
9.4 Cleaning the cooking hob parts .....................................................................................................................47
9.5 Cleaning the oven.........................................................................................................................................48
10.EXTRAORDINARYMAINTENANCE.................................................................................. 50
10.1 Removing the door......................................................................................................................................50
10.2 Replacing thelight bulb...............................................................................................................................50
10.3 Removing the door seal..............................................................................................................................50
11.INSTALLATION.................................................................................................................. 51
11.1 Installing in kitchen units.............................................................................................................................51
11.2 Positioning theskirt.....................................................................................................................................51
11.3 Positioning and levelling the appliance.......................................................................................................52
11.4 Room ventilation and combustion extraction..............................................................................................52
11.5Gasconnection........................................................................................................................................... 53
11.6Electricalconnection................................................................................................................................... 55
12.ADAPTATIONTODIFFERENTTYPESOFGAS.............................................................. 56
12.1 Replacingthe hob nozzles..........................................................................................................................56
12.2Arrangementofburners.............................................................................................................................. 56
12.3 Burner and nozzle characteristics tables....................................................................................................57
12.4Finaloperations.......................................................................................................................................... 58
INSTRUCTIONS FOR THEUSER: these contain user advice, the description of the controls and
the correct procedures for cleaning and maintenance of the appliance.
INSTRUCTIONSFOR THE INSTALLER: theseareintendedfor thequalifiedtechnicianwhomust
install the appliance, set it functioning and carry out an inspection test.
Further information about the products can be found at www.smeg.com
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Produktspezifikationen

Marke: Smeg
Kategorie: Herde
Modell: C91GMXI-1
Timer: Ja
Breite: 900 mm
Tiefe: 600 mm
Produkttyp: Freistehender Herd
Produktfarbe: Edelstahl
Steuerung: Drehregler
Höhe: 900 mm
Eingebautes Display: Nein
Paketgewicht: 22000 g
Energieeffizienzklasse: A
Abtaufunktion: Ja
Grill: Ja
Kochfeldtyp: Gaskochfeld
Anzahl Herdplatten/Kochzonen: 6 Zone(n)
Anzahl der Gasbrenner: 6 Zone(n)
Anzahl der Öfen: 1
Garraumvolumen Gesamteinheit: 103 l
Leistung Gesamteinheit: 3000 W
Netto-Ofenvolumen: 103 l
Timer-Typ: Mechanisch
Energieverbrauch (konventionell): 0.99 kWh
Ofenleistung: 3000 W
Aufwärmfunktion: Ja
Konventionelle Beheizung (Ober-/Unterhitze): Ja
Bruttorauminhalt Ofen: 103 l
Stromquelle Ofen: Elektro
Kühltür: Ja
Abmessungen Ofen (B x T x H): 649 x 343 x 421 mm

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