Smeg S302X Bedienungsanleitung

Smeg Herde S302X

Lies die bedienungsanleitung für Smeg S302X (17 Seiten) kostenlos online; sie gehört zur Kategorie Herde. Dieses Handbuch wurde von 26 Personen als hilfreich bewertet und erhielt im Schnitt 4.0 Sterne aus 13.5 Bewertungen. Hast du eine Frage zu Smeg S302X oder möchtest du andere Nutzer dieses Produkts befragen? Stelle eine Frage

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1. PRECAUTIONS FOR USE .................................................................................................................................. 21

2. SAFETY PRECAUTIONS .................................................................................................................................... 22

3. INTENDED USE OF THE APPLIANCE .............................................................................................................. 22

4. GETTING TO KNOW YOUR APPLIANCE .......................................................................................................... 23

5. BEFORE INSTALLATION ................................................................................................................................... 23

6. DESCRIPTION OF CONTROLS ......................................................................................................................... 24

6.1 Control panel .....................................................................................................................................................................24

7. ACCESSORIES AVAILABLE ............................................................................................................................. 26

8. USING THE OVEN .............................................................................................................................................. 27

8.1 Precautions and General Advice .......................................................................................................................................27

8.2 Steam cooking ...................................................................................................................................................................27

8.3 Steam cooking tables ........................................................................................................................................................29

8.4 Recommended cooking tables ..........................................................................................................................................30

9. CLEANING AND MAINTENANCE ...................................................................................................................... 32

9.1 Cleaning stainless steel .....................................................................................................................................................32

9.2 Routine daily cleaning ........................................................................................................................................................32

9.3 Food stains or spills ...........................................................................................................................................................32

9.4 Cleaning the oven ..............................................................................................................................................................32

9.5 Cleaning the door glazing ..................................................................................................................................................33

10. EXTRAORDINARY MAINTENANCE ................................................................................................................ 34

10.1 Changing the light bulb ....................................................................................................................................................34

10.2 Removing doors ...............................................................................................................................................................34

10.3 Removing the gaskets .....................................................................................................................................................34

11. INSTALLING THE APPLIANCE ........................................................................................................................ 35

11.1 Electrical connection ........................................................................................................................................................35

11.2 Positioning the oven .........................................................................................................................................................36

Table of Contents

IINSTRUCTIONS FOR THE USER: these provide recommendations for use, a description of the

controls and the correct procedures for cleaning and maintaining the appliance