Witt WIF 70 SQW Bedienungsanleitung

Witt Herd WIF 70 SQW

Lies die bedienungsanleitung für Witt WIF 70 SQW (24 Seiten) kostenlos online; sie gehört zur Kategorie Herd. Dieses Handbuch wurde von 6 Personen als hilfreich bewertet und erhielt im Schnitt 4.3 Sterne aus 3.5 Bewertungen. Hast du eine Frage zu Witt WIF 70 SQW oder möchtest du andere Nutzer dieses Produkts befragen? Stelle eine Frage

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Seite 1/24

Instruction of use EN

Induction ceramic hob

WIP60SQW4 / WIF60SQW4 / WIP70SQW4 /

WIF70SQW4 / WIP78SQW4 / WIF78SQW4 /

WIP90SQW4 / WIF90SQW4

SUMMARY 
SAFETY ......................................................................................................................................... 3 
PRECAUTIONS BEFORE USING ........................................................................................................ 3 
USING THE APPLIANCE .................................................................................................................. 4 
PRECAUTIONS NOT TO DAMAGE THE APPLIANCE .............................................................................. 5 
PRECAUTIONS IN CASE OF APPLIANCE FAILURE ................................................................................ 6 
OTHER PROTECTIONS ................................................................................................................... 6 
DESCRIPTION OF THE APPLIANCE ........................................................................................... 7 
TECHNICAL CHARACTERISTICS ....................................................................................................... 7 
CONTROL PANEL .......................................................................................................................... 8 
USE OF THE APPLIANCE ............................................................................................................ 9 
DISPLAY ...................................................................................................................................... 9 
VENTILATION ................................................................................................................................ 9 
STARTING-UP AND APPLIANCE MANAGEMENT ................................................................... 10 
BEFORE THE FIRST USE ............................................................................................................... 10 
INDUCTION PRINCIPLE ................................................................................................................. 10 
SENSITIVE TOUCH ....................................................................................................................... 10 
POWER SELECTION ZONE “SLIDER” AND TIMER SETTING ZONE ...................................................... 10 
STARTING-UP ............................................................................................................................. 11 
PAN DETECTION ......................................................................................................................... 11 
RESIDUAL HEAT INDICATION ......................................................................................................... 11 
BOOSTER FUNCTION ................................................................................................................... 11 
TIMER ........................................................................................................................................ 12 
AUTOMATIC COOKING .................................................................................................................. 13 
STOP&GO FUNCTION .................................................................................................................. 13 
RECALL FUNCTION...................................................................................................................... 14 
“KEEP WARM” FUNCTION ............................................................................................................. 14 
BRIDGE AND AUTOMATIC BRIDGE FUNCTION ................................................................................. 14 
GRILL FUNCTION ........................................................................................................................ 15 
CONTROL PANEL LOCKING ........................................................................................................... 15 
CHEF FUNCTION ......................................................................................................................... 15 
COOKING ADVICES ................................................................................................................... 16 
PAN QUALITY .............................................................................................................................. 16 
PAN DIMENSION .......................................................................................................................... 16 
EXAMPLES OF COOKING POWER SETTING ...................................................................................... 17 
MAINTENANCE AND CLEANING .............................................................................................. 17 
WHAT TO DO IN CASE OF A PROBLEM .................................................................................. 18 
ENVIRONMENT PRESERVATION .............................................................................................. 19 
INSTALLATION INSTRUCTIONS ............................................................................................... 20 
ELECTRICAL CONNECTION ..................................................................................................... 21 
GUARANTEE .............................................................................................................................. 23 