Bertazzoni P302IB2NE Bedienungsanleitung
Bertazzoni
Herde
P302IB2NE
Lies die bedienungsanleitung für Bertazzoni P302IB2NE (72 Seiten) kostenlos online; sie gehört zur Kategorie Herde. Dieses Handbuch wurde von 34 Personen als hilfreich bewertet und erhielt im Schnitt 4.3 Sterne aus 17.5 Bewertungen. Hast du eine Frage zu Bertazzoni P302IB2NE oder möchtest du andere Nutzer dieses Produkts befragen? Stelle eine Frage
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INSTRUCTION OF USE
MANUALE D’ISTRUZIONE
GEBRAUCHSANWEISUNG
NOTICE D’UTILISATION
P302IB2NE
3
Dear customer,
Thank you for having chosen our induction ceramic hob.
In order to make the best use of your appliance, we would advise you to read carefully the
following notes and to keep them for a later consulting.
SUMMARY
SAFETY ......................................................................................................................................... 4
PRECAUTIONS BEFORE USING ........................................................................................................ 4
USING THE APPLIANCE .................................................................................................................. 4
PRECAUTIONS NOT TO DAMAGE THE APPLIANCE .............................................................................. 5
PRECAUTIONS IN CASE OF APPLIANCE FAILURE ................................................................................ 6
OTHER PROTECTIONS ................................................................................................................... 6
DESCRIPTION OF THE APPLIANCE ........................................................................................... 7
TECHNICAL CHARACTERISTICS ....................................................................................................... 7
CONTROL PANEL .......................................................................................................................... 7
USE OF THE APPLIANCE ............................................................................................................ 8
DISPLAY ...................................................................................................................................... 8
VENTILATION ................................................................................................................................ 8
STARTING-UP AND APPLIANCE MANAGEMENT ..................................................................... 8
BEFORE THE FIRST USE ................................................................................................................. 8
INDUCTION PRINCIPLE ................................................................................................................... 8
SENSITIVE TOUCH ......................................................................................................................... 8
STARTING-UP ............................................................................................................................... 9
PAN DETECTION ........................................................................................................................... 9
RESIDUAL HEAT INDICATION........................................................................................................... 9
BOOSTER FUNCTION ..................................................................................................................... 9
TIMER ....................................................................................................................................... 10
CONTROL PANEL LOCKING ........................................................................................................... 11
COOKING ADVICES ................................................................................................................... 12
PAN QUALITY ............................................................................................................................. 12
PAN DIMENSION .......................................................................................................................... 12
EXAMPLES OF COOKING POWER SETTING ...................................................................................... 13
MAINTENANCE AND CLEANING .............................................................................................. 13
WHAT TO DO IN CASE OF A PROBLEM .................................................................................. 13
ENVIRONMENT PRESERVATION ............................................................................................. 15
INSTALLATION INSTRUCTIONS ............................................................................................... 16
ELECTRICAL CONNECTION ..................................................................................................... 18
Produktspezifikationen
| Marke: | Bertazzoni |
| Kategorie: | Herde |
| Modell: | P302IB2NE |
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